Water Cake ( Rain Drop Cake)

Water Cake ( Rain Drop Cake)

Today, I’m going to be making “Japanese Water Cake” aka “Raindrop cake”. Have you ever seen the crystal clear jelly like this? So interesting, right? This cake was invented five years ago, by a Japanese patissiere in Yamanashi prefecture.  Since this marvelous dessert can be…

Cream Pan (Japanese Custard Bread)

Cream Pan (Japanese Custard Bread)

Today, I’m going to be making “Cream Pan.” One of the most famous Japanese sweet bread loved by all generations. The traditional recipe is, wrap thick custard cream in sweet dough and bake.  But in this recipe, bake fluffy sweet bread first, and fill with…

Choux Cream (Cream Puff)

Choux Cream (Cream Puff)

Today, I will show you how to make Cream puff, in Japanese“Choux cream” .  This is one of the most popular pastry in Japan.  Thin airy choux pastry filled with a lot of vanilla pastry cream.  Everybody loves it!

How to make ★Strawberry Shortcake★いちごショートの作り方(EP9)

How to make ★Strawberry Shortcake★いちごショートの作り方(EP9)

Today, we are making a Japanese Strawberry shortcake.  Layered soft and moist sponge cake and sweet and fluffy whipping cream, tangy and juicy Japanese strawberries inside, go so well together.  This is the most popular cake in Japan, as a birthday cake and even Xmas…

How to make ★Nama Shokupan★Japanese new trend! (EP168)

How to make ★Nama Shokupan★Japanese new trend! (EP168)

Today we are making Nama Shokupan using the hot-water-roux-method, similar to Tangzhong-method. Nama Shokupan becomes very popular bread in the last 5~6 years Japan. There is a specialty shop for Nama Shokupan “Nogami”, and one is located in my neighbor and is managed by one…

How to make ★Shoku-Pan★ Japanese fluffy white Bread

How to make ★Shoku-Pan★ Japanese fluffy white Bread

Today I want to share with you how to make “Shokupan” fluffy Japanese white bread. “Shokupan” is one of the staple Japanese bread that you can find at any grocery store. The size is the same, but it comes in varieties of thickness. Shokupan comes…

How to make ★Taiwanese Castella★FINALLY HACKED!(EP 167)

How to make ★Taiwanese Castella★FINALLY HACKED!(EP 167)

Today, I am going to be making Taiwanese castella cake. Finally, I hacked the jiggly souffle cake!  Yey! This thick and fluffy jiggly cake is a trend on YouTube.   You might have come across the videos. I’ve been struggling with souffle cake for all…