Tag: pork

Crispy and Delicious: Homemade Hire Katsu Recipe with Crispy Secret! + Sauce Katsu Bento!

Crispy and Delicious: Homemade Hire Katsu Recipe with Crispy Secret! + Sauce Katsu Bento!

How to Make Delicious Japanese Hirekatsu Today, we’re diving into the world of Japanese Hirekatsu, a dish beloved for its crispy exterior and tender, juicy interior. Hirekatsu, also known as fillet cutlets, uses pork tenderloin, making it a leaner and more tender alternative to the