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Cough Syrup
Japanese Home Remedy took over generation to generation
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Prep Time
10
mins
Sitting time
1
d
Course
all
Cuisine
Japanese
Equipment
container
Ingredients
200
g
Daikon radish
3
tbs
honey
Instructions
Cut Daikon radish into dice.
Transfer to a container.
Pour honey over it.
Let it sit overnight in a fridge.
Take the liquid 3~4 times a day, if you want to clear respiratory symptoms.
Keyword
cough syrup, home remedy, japanese recipe, respiratory system