HOW TO CALCULATE BREAD DOUGH TO FIT YOUR PAN (EP186)

HOW TO CALCULATE BREAD DOUGH TO FIT YOUR PAN (EP186)

Today, I want to share with you, how to calculate bread dough to fit your tin. I am so glad that many of you tried making Shokupan during this period. I have seen beautiful bread that tagged me on Instagram. On the other hand, I…

HOW TO MAKE ★CROISSANT SHOKUPAN★ POUND CAKE TIN AND NO LID REQUIRED (EP181)

HOW TO MAKE ★CROISSANT SHOKUPAN★ POUND CAKE TIN AND NO LID REQUIRED (EP181)

Today, we are making Croissant Shokupan. Because we love Shokupan too much, we’ve made Croissant into Shokupan. Croissant requires a lot of butter to make light and crispy texture, but for this recipe, the amount of butter is less than the original ratio. It’s getting…

Amazon The Store

Amazon The Store

Find what you want! Just click the image and you will redirect to the Store. Enjoy shopping!