Delicious and Healthy!

Easy Ramen Noodles|Just 2 Ingredients, Done in 10 Minutes! Beloved Local Flavor of Nara, Japan

Easy Ramen Noodles|Just 2 Ingredients, Done in 10 Minutes! Beloved Local Flavor of Nara, Japan

Today, I’m going to share with you a simple yet delicious recipe for Japanese ramen noodle soup, a beloved dish particularly popular in Nara, Japan, where I reside. What is Saika Ramen?We were founded in 1968 as a food stall in Tenri City, Nara Prefecture.Since 

How to Bake the Best Sweetest Japanese Sweet Potatoes: Easy & Delicious & Healthy Snack

How to Bake the Best Sweetest Japanese Sweet Potatoes: Easy & Delicious & Healthy Snack

The famous Japanese Sweetest Sweet Potato Today, I am going to unveil the secrets to bake Japanese Silk-Sweet sweet potatoes, renowned for their chestnut-like flavor and creamy texture when prepared with precision. To begin, select smaller sweet potatoes, as they bake more quickly and evenly. 

Flourless Matcha Cake Recipe | Valentine’s Day Recipe for Matcha Lovers|One-Bowl & Easy

Flourless Matcha Cake Recipe | Valentine’s Day Recipe for Matcha Lovers|One-Bowl & Easy

What are you going to make this Valentine’s Day? How about treating your loved one to a super-rich matcha flourless cake this Valentine’s Day? Simply take a bite and savor the aroma of Matcha, along with the melt-in-your-mouth texture. The milk flavor of white chocolate 

Love in Every Bite: Irresistible Gluten-free Chocolate Cannelés de Bordeaux for Valentine’s Day #GF

Love in Every Bite: Irresistible Gluten-free Chocolate Cannelés de Bordeaux for Valentine’s Day #GF

Cannelé de Bordeaux emerging as a sensation in Japan. Cannelé de Bordeaux has gained significant popularity in Japan, to the extent that it is readily available in convenience stores. While the traditional preparation involves crafting the dough with wheat flour and allowing it to rest 

A Step-by-Step Guide to Creating Your Own Setsubun Ehoumaki with Pantry Ingredients:Rolling Luck!

A Step-by-Step Guide to Creating Your Own Setsubun Ehoumaki with Pantry Ingredients:Rolling Luck!

What is Ehoumaki? (恵方巻き) Ehoumaki, meaning “lucky direction roll,” is a sushi roll eaten at the Setsubun Festival. Setsubun is a traditional Japanese festival that marks the transition from winter to spring. The term “Setsubun” translates to “seasonal division,” the festival typically takes place around 

World’s Best Japanese Oyster Rice Made Easy:Savor the Season

World’s Best Japanese Oyster Rice Made Easy:Savor the Season

Do you like oysters? Oysters are in season in winter in Japan, from December to February, and it is said that they are the most delicious.There are many ways to enjoy it, such as deep-fried oysters, Miso oyster hot pot, and oyster chowder, but today 

Heavenly Japanese Mochi French Toast Recipe* Melt-in-Your-Mouth Perfection! The Best GF French Toast

Heavenly Japanese Mochi French Toast Recipe* Melt-in-Your-Mouth Perfection! The Best GF French Toast

Hey, Friends! Today, we’re diving into a delightful twist on a breakfast classic – Mochi French Toast. Get ready to experience a burst of flavors and textures that will elevate your morning routine. So, let’s jump right in! Step 1: Preparing the Mochi Cubes First 

The Best Pumpkin Pudding Recipe | Rich and Dense Autumn Dessert for Halloween and Thanksgiving

The Best Pumpkin Pudding Recipe | Rich and Dense Autumn Dessert for Halloween and Thanksgiving

Distinct from its Western counterparts, Japanese Kabocha boasts a sweet and nutty flavor profile, making it an ideal candidate for creating a uniquely delectable pumpkin pudding. Its vibrant orange hue and natural sweetness add an extra layer of richness to this seasonal dessert. With each 

Unveiling the Distinctions: Western Pumpkin vs. Japanese Kabocha

Unveiling the Distinctions: Western Pumpkin vs. Japanese Kabocha

Pumpkin vs Kabocha One of the most asked questions is, “What is the difference between Western Pumpkin and Japanese Kabocha?” often arises, and for those who have savored both varieties, the distinctions become delightfully apparent. Having experienced pumpkins outside of Japan, I noticed that what 

Shinoda Maki: Aburaage Magic! Elevate Your Osechi: Juicy Chicken Filling Rolled in Aburaage. 

Shinoda Maki: Aburaage Magic! Elevate Your Osechi: Juicy Chicken Filling Rolled in Aburaage. 

Shinoda Maki in Osechi Symbolize Good Relationships for the New Year. In the vibrant array of Osechi, where each dish carries profound symbolism, Shinoda Maki stands out as a celebration of good relationships. As we usher in the New Year, this delightful dish extends its