HOW TO MAKE ★NIKU UDON★Beef Udon Noodle Soup 肉うどん (EP228)

HOW TO MAKE ★NIKU UDON★Beef Udon Noodle Soup 肉うどん (EP228)

What is Niku Udon? Udon is a Japanese noodle made of wheat, has a chewy and bouncy texture, as you might already know. Traditionally, we serve Udon with piping hot savory Dashi broth. And various toppings are available, like tempura or simmered Aburaage. Niku Udon 

HOW TO MAKE ★HIYASHI CHUKA★SUMMER NOODLE RECIPE (EP198)

HOW TO MAKE ★HIYASHI CHUKA★SUMMER NOODLE RECIPE (EP198)

Today I want to share with you, Hiyoshi Chuka, cold summer noodles. Hiyoshi means “cold”, Chuka means “Chinese “, so it literally means cold Chinese noodles. But ovbiously, Japanese people invented the noodles taste Chinesy, just like Ramen noodles. We have so many varieties of