Freezer Meal Prep.★Beef and Mushroom rice bowl★Easy MEAL PLAN for STAY AT HOME!

Japanese style easy meal prep. is keep coming in!

The enzyme contains in Matake softens beef while marinating.

What you want to do is dump everything in a ziplock bag with seasonings and freeze. Grab a bag anytime you want!

Cook in a frying pan with 1/4 cup water.

That’s it!

Mushrooms, especially Maitake, ate the best immune boosting food.

Stay safe, my friend!

Beef and Mushroom rice bowl

Maitake is the best immune boosting food!

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Prep Time 5 minutes mins

Cook Time 10 minutes mins

Course all

Cuisine Japanese

Servings 2 servings

Equipment

• frying pan

Ingredients

  

• 300 g sliced beef
• 100 g shimeji mushroom
• 100 g maitake mushroom
• 1 ts sugar
• 1 tbs soy sauce
• 1 tbs oyster sauce
• 1 tbs Mirin
• 4~5 cloves garlic

Instructions

 

• Cut sliced beef into bite size. Tear mushroom into bite size.

  Crush garlic cloves.
• Dump everything in a ziplock bag, rub to distribute the seasonings evenly.

  Freeze.

• How to thaw:

  1) Microwave

  2)Leave in a fridge overnight.

• Cook on medium with 1/4 cup of water.
• Serve with rice and Hot Spring egg.

Keyword beef, japanese cooking, japanese food, japanese recipe, kitchen princess bamboo, maitake, mushroom